Menu

THE SOUPS

FRENCH ONION SOUP AU GRATIN   $8
Housemade Beef Broth, Caramelized Onions, Gruyere Cheese

SOUP OF THE DAY   $7

THE APPETIZERS

RENARD’S DOOR COUNTY CHEESE CURDS (V)   $13
Spotted Cow Beer Batter, Housemade Buttermilk Ranch

STELLA’S POPCORN (V, GF)   $6
Seasoned with Parmesan, Garlic, Black Pepper, Salt, and White Truffle

COCCOLI   $13
Fried Focaccia, Stracchino Cheese, Prosciutto, Pear Butter

1844 DISCO FRIES   $15
Shaved Prime Rib, Hand-Cut Fries, Gruyere Cheese Sauce, Brown Gravy, Pickled Red Peppers

SPOTTED COW BEER BATTERED MUSHROOMS (V)   $12
Fresh Thyme & Garlic, Porcini Ranch

TRUFFALO WINGS   $16
(8) Fried Chicken Wings, Buffalo, Honey & Truffle Butter, Housemade Buttermilk Ranch

AUTUMN BRUSCHETTA (V)   $12
Butternut Squash Puree, Caramelized Apples, Goat Cheese, Candied Pepitas, Arugula    

THE GREENS

ADD GRILLED CHICKEN +$6  |  ADD GRILLED SHRIMP  +$8

CAESAR SALAD (V)   $11
Romaine, Garlic Croutons, Parmesan, Caesar Dressing

HOUSE SALAD (GF, VG)   $8
Spring Mix, Shaved Carrots, Pickled Red Onions, Cherry Tomatoes, Balsamic Vinaigrette

FALL HARVEST SALAD (V)   $12
Kale, Barley, Butternut Squash, Cranberries, Pecans, Granny Smith Apples, Feta Cheese, Cider Vinaigrette

THE BUNS

All sandwiches include a choice of one Stella Side

THE STELLA BURGER   $18
Steak Burger, Neuske’s Pork Belly, White Cheddar, Onion Confit, Garlic Aioli, Brioche Bun

HALF-POUND CHEESEBURGER   $14
Steak Burger, Cheese, Lettuce, Tomato, Onion, Brioche Bun
Substitute Impossible Burger (VG)   +$2

STELLA'S FRIED CHICKEN SANDWICH   $11
6oz. Buttermilk Fried Chicken Breast, Garlic Aioli, Pickles, Brioche Bun

PRIME RIB FRENCH DIP   $17
Shaved Prime Rib, Horseradish Cream, Beef Jus, Demi Baguette

SALMON BURGER   $16
Fresh Ground Salmon, Lettuce, Tomato, Onion, Dill Lime Aioli, Brioche Bun

BRISKET GRILLED CHEESE   $14
White Cheddar, Smoked Brisket, Truffle Butter, Brioche Bread

THE STELLA SIDES

FRENCH FRIES   $6

STELLA'S FRIES   $7
Whole Garlic Cloves, Rosemary, Basil, Parmesan Cheese

CRISPY SMASHED MARBLE POTATOES   $6

GARLIC MASHED POTATOES   $6

CAULIFLOWER MASH   $6

VEGETABLE OF THE DAY   $6

CHEESY BROCCOLI   $6

MAC & CHEESE   $6

SIDE CAESAR OR HOUSE SALAD   $6

*Please notify us of any food allergies. Food items are cooked to order or served raw. Consuming raw or undercooked meat, seafood or eggs may increase your risk of food-borne illness. Separate check requests are available for parties of six or less. Parties of six or more will have an automatic 20% gratuity applied.

THE VEGETARIANS - ENTREES

CAULIFLOWER MASH (V, GF)   $15
Artichokes, Mushrooms, Goat Cheese, Tomatoes, Balsamic Reduction

BUTTERNUT SQUASH FLATBREAD (V)   $14
Roasted Butternut Squash, Goat Cheese, Arugula, Candied Pepitas, Balsamic Reduction

MAC & CHEESE (V)   $14
Cavatappi Pasta, Asiago, Sharp Cheddar, Parmesan, American Cheese

THE LAND & THE SEA - ENTREES

Add Sauteed Mushrooms or Caramelized Onions +$2

PAN-ROASTED WALLEYE (GF)   $28
8oz Fillet, Potato Pancake, Lemon Caper, Brown Butter

SCROD FRY   $18
8oz. Fillet (Fried or Broiled), French Fries, Housemade Coleslaw, Tartar Sauce

HOT HONEY GLAZED SALMON   $27
6oz. Farm-Raised Atlantic Salmon, Cayenne-Infused Honey, Choice of Side

SMOKED HALF CHICKEN   $22
Brined Bone-In Chicken, White BBQ Sauce, Choice of Side

SMOKED TURKEY BREAST   $24
Pastrami Spiced Turkey Breast, Mustard BBQ Sauce, Choice of Side

6OZ. FILET MIGNON (GF)   $42
Herb Steak Butter, Choice of Side

14 HOUR SMOKED BRISKET   $25
Salt, Pepper, Garlic Rub, Choice of Side

8OZ. FLAT IRON STEAK (GF)   $38
Herb Steak Butter, Choice of Side

PECAN-CRUSTED PORK CHOPS (GF)   $21
Pan Roasted Pork Chops, Apple Chutney, Choice of Side

THE ITALIAN SUPPER CLUB SPECIALTIES - ENTREES

BUCATINI MUSHROOM RAGOUT   $18
Bucatini Pasta, Roasted Mushrooms, Rosemary, Tomato Sauce, Pecorino Romano

LASAGNA BOLOGNESE (V)   $21
Fresh Pasta, Ricotta, Mozzarella, Parmesan, Bolognese Sauce

FETTUCCINI ALFREDO   $19
Fettuccini Pasta, Parmesan Cream Sauce, Broccoli
Add Chicken +$6 | Add Shrimp +$8

CHICKEN PARMESAN   $20
Roasted Tomato Ragout, Mozzarella, Capellini

THE SWEETS

BRANDY OLD FASHIONED CRÈME BRÛLÉE (V)   $9
Caramelized Sugar, Brandied Cherries

CARROT CAKE (V)   $10
Spice Anglaise, Cream Cheese Frosting, Pecans

COOKIE À LA MODE (V)   $9
Snickerdoodle Cookie, Snickers, Vanilla Ice Cream

MAPLE BACON APPLE CRISP   $9
Caramelized Apples, Maple Bacon Streusel, Vanilla Ice Cream

ONE SCOOP OF ICE CREAM (V)   $4
Vanilla Ice Cream

*Please notify us of any food allergies. Food items are cooked to order or served raw. Consuming raw or undercooked meat, seafood or eggs may increase your risk of food-borne illness. Separate check requests are available for parties of six or less. Parties of six or more will have an automatic 20% gratuity applied.

Served Every Saturday from 11:00 am – 4:00 pm

THE APPETIZERS

RENARD'S DOOR COUNTY CHEESE CURDS (V)  $13
Spotted Cow Beer Batter, Housemade Buttermilk Ranch

STELLA'S POPCORN (GF, V)  $6
Seasoned with Parmesan, Garlic, Black Pepper, Salt, and White Truffle

1844 DISCO FRIES  $15
Shaved Prime Rib, Hand-Cut Fries, Gruyere Cheese Sauce, Brown Gravy, Pickled Cherry Peppers

SPOTTED COW BEER BATTERED MUSHROOMS (V)  $12
Fresh Thyme and Garlic, Porcini Ranch

TRUFFALO WINGS  $16
(8) Fried Chicken Wings, Buffalo, Honey and Truffle Butter, Housemade Buttermilk Ranch

THE GREENS & THE SOUPS

ADD GRILLED CHICKEN TO ANY SALAD  +$6  | ADD SHRIMP TO ANY SALAD +$8

CAESAR SALAD (V)   $11
Romaine, Garlic Croutons, Parmesan, Caesar Dressing

HOUSE SALAD (GF, VG)   $8
Spring Mix, Shaved Carrots, Pickled Red Onions, Cherry Tomatoes, Balsamic Vinaigrette

FALL HARVEST SALAD (V)   $12
Kale, Barley, Butternut Squash, Cranberries, Pecans, Granny Smith Apples, Feta Cheese Cider Vinaigrette

FRENCH ONION SOUP AU GRATIN  $8
House-made Beef Broth, Caramelized Onions, Gruyere Cheese

*Please notify us of any food allergies. Food items are cooked to order or served raw. Consuming raw or undercooked meat, seafood or eggs may increase your risk of food-borne illness.

THE SANDWICHES

INCLUDES FRIES OR HOUSE-MADE CHIPS | UPGRADE TO STELLA FRIES  +$1  

THE STELLA BURGER   $18
Steak Burger, Neuske’s Pork Belly, White Cheddar, Onion Confit, Garlic Aioli, Brioche Bun

HALF-POUND CHEESEBURGER   $14
Steak Burger, Cheese, Lettuce, Tomato, Onion, Brioche Bun
Substitute Impossible Burger (VG)   +$2

STELLA'S FRIED CHICKEN SANDWICH   $11
6oz. Buttermilk Fried Chicken Breast, Garlic Aioli, Pickles, Brioche Bun

PRIME RIB FRENCH DIP   $17
Shaved Prime Rib, Horseradish Cream, Beef Jus, Demi Baguette

SALMON BURGER   $16
Fresh Ground Salmon, Lettuce, Tomato, Onion, Dill Lime Aioli, Brioche Bun

BRISKET GRILLED CHEESE   $14
White Cheddar, Smoked Brisket, Truffle Butter, Brioche Bread

THE STELLA SIDES  

STELLA FRIES (V)  $7
Whole Garlic Cloves, Rosemary, Basil, Parmesan Cheese

FRENCH FRIES (V)  $6

HOUSE-MADE CHIPS (V)  $6

*Please notify us of any food allergies. Food items are cooked to order or served raw. Consuming raw or undercooked meat, seafood or eggs may increase your risk of food-borne illness.

SIGNATURE COCKTAILS

TRADITIONAL WISCONSIN OLD FASHIONED  $12
Sacred Bond Brandy, Sugar Cube, Orange Wedge, Cherry, Dash of Bitters, Topped with Club Soda
 

BOULEVARDIER II  $12
Maker’s Mark Bourbon, Sweet Vermouth, Peychaud’s Aperitivo Liqueur
 

APPLE CRANBERRY SOUR  $13
Jack Daniel’s Tennessee Apple Whiskey, Lemon Sour, Club Soda, Splash of Cranberry
 

GIN BASIL SMASH  $11
Roku Gin, Simple Syrup, Lemon Juice, Basil
 

HARVEST APPLE OLD FASHIONED  $12
Coppers & Kings Apple Barrel Aged Brandy, Filthy Black Cherry Syrup, Honey Simple Syrup, Door County Cherry Bitters, Finished Press
 

LA VOYAGE  $13
Codigo 1530 Tequila Reposado, Suze Gentian Liqueur, Grapefruit Juice, Fresh Lime Juice, Simple Syrup
 

STELLATINI  $12
Absolut Pear Vodka, Elderflower Liqueur, Campo Viejo Brut
 

ICONIC SPRITZ  $13
Elderflower Liqueur, Suze Gentian Liqueur, Trincheri Vermouth, Fresh Squeezed Lemon Juice, Simple Syrup, Club Soda
 

HIGH WEST MANHATTAN  $13
High West Double Rye, Sweet Vermouth, Bitters
 

MAPLE BOURBON OLD FASHIONED  $12
Buffalo Trace Bourbon, Maple Syrup, Sugar Cube, Orange Wedge, Brandied Cherries, Dash of Bitters
 

STELLA 75  $13
Aviation Gin, Lunetta Prosecco, Grapefruit Juice, Fresh Squeezed Lemon Juice
 

SUGAR & SPICE MARTINI  $14
Hanson Habanero Vodka, Absolut Vanilla Vodka, Magdala Orange Liqueur, Bitters
 

JALAPENO CUCUMBER BLOODY MARIA  $12
21 Seeds Cucumber Jalapeno Tequila, Zing Zang Bloody Mary Mix
 

BLACKBERRY & LIME SANGRIA  $12
Red Wine, Deep Eddy Lime Vodka, Zucca Rabarbaro Amaro, Blackberry Puree, Fresh Squeezed Citrus

OLD FASHIONED FLIGHTS

AVAILABLE DAILY | $15 PER FLIGHT
Taste of Three Old Fashioned Cocktails from our Signature Cocktail list featuring the Traditional Wisconsin Old Fashioned, Harvest Apple Old Fashioned, and Maple Bourbon Old Fashioned.

SUNDAY BRUNCH BUFFET MENU

THE FARMER'S MARKET SELECTIONS

HOUSE SALAD

FRESH FRUIT
Seasonal Selection

THE CHEF'S ACTION STATION

MADE-TO-ORDER OMELETTES
Eggs, Ham, Bacon, Sausage, Onions, Mushrooms, Peppers, Tomatoes, Jalapenos, Cheddar, Swiss, American, Pepper Jack, Provolone

FRESHLY MADE WAFFLE STATION
Whipped Cream, Butter, Warm Maple Syrup, Seasonal Berries, Caramel Sauce, Chocolate Sauce, Chocolate Chips, Crumbled Oreos, Pecans

THE SUNRISE SELECTIONS

SCRAMBLED EGGS
Wisconsin Cheddar

EGGS BENEDICT
Chef's Specialty Egg Benedict

SMOKED BACON & SAUSAGE LINKS

BREAKFAST POTATOES
Chef's Selection

THE SWEET STATION

CHEF'S SELECTION OF FRESH BAKED PASTRIES & DECADENT DESSERTS

SUNDAY BRUNCH BUFFET

Join us at The 1844 Table & Mash every Sunday for our delicious All-You-Can-Eat Brunch Buffet. Our Sunday Brunch menu features traditional breakfast and brunch items, with new selections introduced by season. Of course, you will want to add bottomless mimosas or our Giant Stella Bloody Mary to make the brunch experience complete.

Available every Sunday from 10:00 am - 2:00 pm

Adults - $24.95
Seniors 55+ - $19.95
Children 4 – 17 - $15.95
Children 3 and under - Free

VALENTINE'S DAY SPECIALTY MENU 

This Valentine's Day, treat your special someone to a romantic evening in The 1844 Table & Mash. We have created a menu of delicious two-course specialty dishes like Bacon-Wrapped Tenderloin of Beef, Pan-Seared Scallops, Chicken Piccata, and more. We are also featuring a 3-course Dinner For Two Prix-Fixe Special for $95 per couple featuring Twin Filets of Beef Tenderloin and Fire Roasted Shrimp. Don't forget to order dessert as a sweet ending to this date night. Make this Valentine's Day Weekend one to remember with a visit to The 1844 Table & Mash.

Available only on February 10th, 11th, & 14th

DINNER FOR TWO SPECIAL $95.00

FIRST COURSE  |  SOUP OR SALAD
Choice of Cream of Tomato & Goat Cheese Bisque with Grilled Cheese Croutons or Garden Salad

SECOND COURSE  |  MIXED GRILLED OF BEEF TENDERLOIN & FIRE ROASTED SHRIMP
Twin Filets of Beef Tenderloin, Fire Roasted Shrimp, Dutchess Potatoes, Vegetable of the Day

THIRD COURSE  |  CHOCOLATE MOUSSE

THE APPETIZERS

RENARD’S DOOR COUNTY CHEESE CURDS (V)  |  $13
Spotted Cow Beer Batter, Housemade Buttermilk Ranch

SPOTTED COW BEER BATTERED MUSHROOMS (V)  |  $12
Fresh Thyme & Garlic, Porcini Ranch

TWO-COURSE SPECIALTIES

THE SHAB CHOPPED SALAD  |  $17.95
Choice of Soup or Salad Starter, Mixed Field Greens, Diced Chicken, Bacon, Red Onions, Bleu Cheese, Candied Pecans, Sundried Apricots, White Balsamic Vinaigrette

BACON-WRAPPED BEEF TENDERLOIN  |  $38.95
Choice of Soup or Salad Starter, Hasselback Potatoes, Vegetable of the Day, with Red Wine Stone Ground Mustard Sauce

CHICKEN PICCATA  |  $27.95
Choice of Soup or Salad Starter, Sauteed Boneless Chicken Breast with Lemons, White Wine, and Capers, with Angel Hair Pasta

SHRIMP & ASPARAGUS RISOTTO  |  $32.95
Choice of Soup or Salad Starter, Red Shrimp & Fresh Asparagus in an Asiago-Infused Risotto

PAN-SEARED SCALLOPS  |  $36.95
Choice of Soup or Salad Starter, Pan-Seared Jumbo Scallops served on a bed of Pureed Butternut Squash, Topped with a Roasted Leek Brown Butter Sauce

SAUTEED LAKE PERCH  |  $31.95
Choice of Soup or Salad Starter, Lemon Pepper Crusted Sauteed Lake Perch with a Meunière Sauce and Sweet Potato Hash

SCROD FISH FISH  |  $21.95
- AVAILABLE ON FRIDAY ONLY - 
Choice of Soup or Salad Starter, 12oz. North Atlantic Scrod Filet, Spotted Cow Beer Batter, Tartar Sauce, Charred Lemon, Coleslaw, Fries

PRIME RIB  |  12oz. $43  |  16oz. $50
- AVAILABLE ON SATURDAY ONLY - 
Choice of Soup or Salad Starter, Slow-roasted Prime Rib with Au Jus and Horseradish Cream, Twice Baked Potato

THE SWEETS

CHOCOLATE MOUSSE (V)  |  $7

BRANDY OLD FASHIONED CRÈME BRÛLÉE (V)  |  $9
Caramelized Sugar, Brandied Cherries

CARROT CAKE (V)  |  $10
Spice Anglaise, Cream Cheese Frosting, Pecans

COOKIE À LA MODE (V)  |  $9
Snickerdoodle Cookie, Snickers, Vanilla Ice Cream

MAPLE BACON APPLE CRISP  |  $9
Caramelized Apples, Maple Bacon Streusel, Vanilla Ice Cream

ONE SCOOP OF ICE CREAM (V)  |  $4
Vanilla Ice Cream

*Please notify us of any food allergies. Food items are cooked to order or served raw. Consuming raw or undercooked meat, seafood or eggs may increase your risk of food-borne illness. Separate check requests are available for parties of six or less. Parties of six or more will have an automatic 20% gratuity applied.